关于中国的菜肴About Chinese food
Chinese food is colorful, varied, delicious, and nutritious. Chinese people cares not only about the taste of the food, but also about its color and smell. Food in different places has different flavors. Beijing food is quite oily and salty; Shanghai food is sweet and light; Sichuan food is spicy and hot; and Cantonese food is fresh and tender. What's more, there are some popular local snacks. For example, Beijing Roast Duck has a good reputation for its tender meat, while the steam buns in Shanghai are well known for their juicy ingredients.
₍˄·͈༝·͈˄*₎◞ ̑̑
云听枫社 回复 @苏深黎:
背景音乐太大声
云听枫社 回复 @听友48509834: 好的谢谢
搬来我的小板凳
云听枫社 回复 @1597147369: 吃到了吗?
求订阅~评论~分享~月票支持
欢迎大家来天津吃大麻花,耳朵眼炸糕,狗不理包子,果仁张…